Mothers Day – Sunday 10th March

Join us this Mothering Sunday and treat mum to a delicious 3 course set menu. 

If you’ve got plans later in the day, we’re also offering a Mother’s Day Bubbles Breakfast Menu, from 9.30-10.3o am. 

Demand for the day will be very high, so call early and reserve your table. There are sittings throughout the day. Deposit required.


Mothers Day Three Course Set Menu




French onion soup, Gruyere crouton

Classic prawn cocktail, with Bloody Mary sauce, granary bread

Chicken Liver parfait, fig chutney and sourdough bread

Beetroot, pear & walnut tartlet (Vg)



All roasts served with Maldon sea salt and thyme roast potatoes, braised red cabbage, carrot mash, seasonal greens, Yorkshire pudding and gravy

Roast chicken

Roast leg of lamb

Roasted Topside of beef

Salmon ên croute, crushed new potatoes, prosecco & prawn dill sauce

Mushroom Wellington (Vg)


 Sides £4.95 each

Cauliflower cheese – Pigs in blankets – OKH Stuffing



Rhubarb and Apple crumble, custard  

Chocolate Brownie, Kirsch Cherries, chocolate sauce

Passion fruit cheesecake and Chantilly cream

Lemon Bavarois (VG)

Salcombe Dairy; Trio of Ice Cream




Breakfast & Bubbles


Come and join us early on Mothering Sunday to treat Mum

Bucks Fizz or juice with Breakfast at the Old Kings Head

Sitting between 9.30 – 10.30

Choice of;

Classic Breakfast

One rasher of bacon, one sausage, slice of black pudding, grilled mushroom, grilled tomato, a pot of cassoulet chorizo beans, poached egg and buttered toast.

Eggs Benedict

Toasted English muffin topped with home baked ham, two poached eggs and finished with hollandaise sauce.

Eggs Royale

Toasted English muffin topped with two poached eggs, smoked salmon and finished with hollandaise sauce.

Vegan Breakfast

Two red onion and rosemary vegan sausages, two grilled mushrooms, two grilled tomatoes, a pot of vegan cassoulet beans and a slice of toast.


Pancakes for Kids

Chocolate sauce & strawberries